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Alicia Ross

My name is Alicia Ross. I am a Southern girl born and bred, so the love of good food runs deep in my bones. As a writer who loves to travel, explore my hometown, chat over a cup of coffee and cook, I’m glad you’ve stopped by to join the conversation here on Kitchen Scoop.

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What you're saying..

Thank you, honestly, sincerely, from the bottom of my heart for giving this gift to the "frantic families" in the world. God Bless you! Now, if you'll excuse me I need to go dig in to my "Oh-so-easy Turkey Tetrazzini" (it was a YUM!)

- Tina Hosek

Recipe Scoop
Vodka-Infused Berry Pops

Vodka-Infused Berry Pops

These berry "spirited" ice pops make the perfect July 4th treat. But remember, they're only for the, 'young at heart.'

Simmered Chicken Meatballs

Simmered Chicken Meatballs

Ground Chicken can be one of those “hidden” sodium sources. Check to make sure your ground chicken has not had a sodium solution injected in it before packaging.

Easy Nut Thins

Easy Nut Thins

Easy and delicious little cookies perfect for anytime of year!

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Welcome to my virtual kitchen. Come join the awesome cooking, eating and conversation about life, travel and everything else that starts in the kitchen.

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