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Alicia Ross

My name is Alicia Ross. I am a Southern girl born and bred, so the love of good food runs deep in my bones. As a writer who loves to travel, explore my hometown, chat over a cup of coffee and cook, I’m glad you’ve stopped by to join the conversation here on Kitchen Scoop.

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What you're saying..

Kudos and Plaudits to you! I have tried many of your recipes with success but I must say your Scrumptious Crock Pot Beef Stew was OUTSTANDING!!! I've made it many times since it appeared in the paper and each time it's a big hit and I love it even more (great leftover too).

I've learned to do all the prepping/chopping the night before so that all I have to do is the layering/assembling in the morning. I have upgraded a tad and use sirloin steak strips cut up when I can get them on sale......YUMMMMM!

So, thanks again for sharing your recipe. I know I'll be making this for eons to come!

- Loie Angelsten of Holden, MA

Recipe Scoop
Petra’s Guacamole

Petra's Guacamole

Guacamole recipes abound, but this is my personal favorite recipe because it came from a special friend in Mexico. To say this recipe is authentic is putting it mildly.

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