Welcome to the Kitchen Scoop Blog
Let the conversations begin! Give me your scoop in the "Comments" section of the posts. Let's share some good fun and great food!
Authors and books and tips and recipes. Book scoop has a little of it all. Plus, as always, my humble opinion.
All the things you'd talk to a friend about over a cup of coffee.
No matter what we call it, it is more than just splitting a recipe in half. You'll find the how-to's in this new cooking category.
Great finds in my hometown!
Sometimes we just need to dust off the basics. You’ll also be able to catch up on any missed Kitchen Scoop newspaper columns in this category.
The scoop on life, the good the bad and sometimes the ugly.
Photos of interest from the beautiful to curious.
Travel, restaurant reviews and hints for fun in cities around the world.
Click here if you wish to browse all of the scoops!
Our Cookbooks rock!
What you're saying..
My daughter and daughters in law, as part of their Christmas, are getting a creatively wrapped bottle of Pear-Infused Balsamic Reduction with the recipe for your Pan -Seared Sea Scallops wrapped around the bottle, along with your beautiful, appetizing picture.
Thanks to you two!!!
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