Not measuring your flour correctly will ruin your cookies!
| February 12, 2010
In Coffee and Convo, Kitchen Basics
Any brand of flour will work in most recipes, if you measure it correctly. Happy Baking!
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What you're saying..
I look forward to your column in The News and Observer each Wednesday and have clipped and used many of your recipes through the years. Your books are also well spattered with use!
Thank you for years of delicious recipes,
Barbara S. of Durham, NC
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