Cooking for One or Two
No matter what we call it, it is more than just splitting a recipe in half. You'll find the how-to's in this new cooking category.
All the flavor of yester-year with today's portions and ingredients.Read more.
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I have MANY cookbooks and being the only obvious income in my household I have to watch what I spend on food. One day I was looking for a budget recipe book and I came across Cheap. Fast. Good! This cookbook is the only one that I use now. In this time of economic unrest, this book is a true winner!
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