Sometimes we just need to dust off the basics. You’ll also be able to catch up on any missed Kitchen Scoop newspaper columns in this category.
“I’ve cleaned out my refrigerator and I couldn’t bear to waste this peanut sauce," Alicia said before heading out on vacation. "Use it as a dip for chicken.”
By the third day chicken didn't stand a chance. Peanut sauce was going straight from the Tupperware into my greedy little mouth.Read more.
If you don't bake frequently, you're going to need to pay particular attention to the health and well-being of your baking powder.Read more.
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What you're saying..
I look forward to your column in The News and Observer each Wednesday and have clipped and used many of your recipes through the years. Your books are also well spattered with use!
Thank you for years of delicious recipes,
Barbara S. of Durham, NC
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