Pumpkin Cobbler is easier than pie and better, too! You’ll just have to try it!
| November 16, 2016
In Frugal Food & Facts, Kitchen Basics
Featured Recipe: Pumpkin Cobbler
If you’re a pumpkin pie fan then you’re gonna love this recipe. If you think you don’t like pumpkin pies, then you’ve got to taste this cobbler before you decide. Based on the easy, tried-and-true magic rising crust I have used with dozens of other cobbler recipes, this recipe is unbelievably easy to put together. An because it serves a good dozen people, it’s the perfect budget dish at Thanksgiving or any other time you need a reasonably priced, yet delectable dessert for a crowd. So this Thanksgiving, step out of the rut and try something a little different with all the flavors of home cooked right in. If you try it, please report back as to whether you're now a believer, too!
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What you're saying..
Kudos and Plaudits to you! I have tried many of your recipes with success but I must say your Scrumptious Crock Pot Beef Stew was OUTSTANDING!!! I've made it many times since it appeared in the paper and each time it's a big hit and I love it even more (great leftover too).
I've learned to do all the prepping/chopping the night before so that all I have to do is the layering/assembling in the morning. I have upgraded a tad and use sirloin steak strips cut up when I can get them on sale......YUMMMMM!
So, thanks again for sharing your recipe. I know I'll be making this for eons to come!
- Loie Angelsten of Holden, MA
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