Alphabetical List of Recipes - G

ALL | A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Garlic Parmesan Pita Chips

Homemade pita chips are an easy and economical treat. The results are simply fantastic. Use them to scoop hummus or even to take the place of crackers.
Read full recipe.
Garlic Roasted Salmon with Two-Cheese Polenta

This salmon is delicious with either farm-raised or wild-caught fish.
Read full recipe.
Garlicky Green Beans

These beans always give the turkey some competition at our Thanksgiving table. But why wait? They’re a winner any day of the year.
Read full recipe.
Golden Mustard Glaze

Jazz up grilled chicken or add pizzazz to grilled pork or shrimp kabobs.
Read full recipe.
Grandma Gayle’s Peanut Butter Cookies

These homemade peanut butter cookes are the real thing -- delicious and authentic.
Read full recipe.
Granny Zeta’s Pecan Pies

Beverly has worked on her grandmother's pecan pie recipe for years, updating it for more modern tastes. The trick is to get a pie that's not too sweet with the taste of buttery toasted pecans in every bite!
Read full recipe.
Granola for Fanatics

Compared to homemade, store-bought may as well be sawdust. And nothing makes Cheerios happier in the morning than a sprinkle of this ...
Read full recipe.
Great Grilled Chicken Kebabs

Here's the recipe Alicia grilled in the middle of Times Square live on Good Morning America one July Fourth.
Read full recipe.
Greek Greens with Potato Salad

A traditional Greek salad with potato salad? It's different for sure, but dates back to the Greeks living on Florida's west coast.
Read full recipe.
Greek Lemon-Rice Soup with Chicken

Avgolemono, a traditional Greek soup made from chicken broth, lemon juice, eggs and rice, is a simple soup that we’ve somehow neglected to concoct a desperate version of – until now.
Read full recipe.
Greek Meatballs For Two

Once you taste these mini-marvels, you’ll never want to be without them, so make extras for the freezer!
Read full recipe.
Greek Potato Salad

This salad from Debbie Moose's new book Potato Salad: 65 Recipes from Classic to Cool is tart and creamy, with the bite of feta cheese. A Greek friend said this was “just like Mom makes.”
Read full recipe.
Greek Salad Dressing

Here's our take on a traditional Greek Salad Dressing.
Read full recipe.
Green Enchiladas with Chicken

Green Enchiladas are boldly Tex-Mex -- bright with tomatillo and cilantro offset by a rich, creamy chicken filling. The whole dish is ready in less than half an hour with minimal preparation.
Read full recipe.
Grilled Chicken Satay

Satay is usually a snack or appetizer but it’s hearty enough for a main dish. Pair with Thai-Style Peanut Sauce and you’ll feel as though you’ve been transported to an exotic island for dinner.
Read full recipe.
Grilled Shrimp Dijon

This is delicious over steamed rice and you won't miss a drop of the sauce. Add corn on the cob and salad for a sweat-free meal. Makes a great appetizer when entertaining, too.
Read full recipe.
Guacamole Salad

A bit more sophisticated than plain guacamole, this salad is a gourmet delight. Serve it with chilled shrimp or grilled chicken skewers.
Read full recipe.
Guatemalan-Style Rice

This rice pilaf is inspired by a Guatemalan recipe that Alicia’s girls ate daily when they visited Antigua, Guatemala, several years ago.
Read full recipe.