Apple Pie Oatmeal

Breakfast & Brunch | 30 Minutes or Less, Cooking for One or Two, In the Microwave, Kid Friendly | Fruits, Pasta & Grains

SERVES 4 to 6, leftovers are yummy! - START TO FINISH: under 15 minutes
Recipe Scoop Apple Pie Oatmeal

Apple Pie Oatmeal

1 tablespoon butter
2 medium apples, peeled, cored and diced
3 cups unsweetened apple juice or water
1 tablespoon brown sugar
1 teaspoon Apple Pie Spice 
1/4 teaspoon salt, optional
1-1/2 cups whole oats (Old fashioned, not quick or instant)
1 tablespoon half and half

1. In medium saucepan, melt butter over medium heat and add apple. Sauté for 2 minutes until apple pieces begin to soften. Add juice (or water if using), sugar, spice and salt if desired and bring to a boil; stir in oats.
2. Return to a boil; reduce heat to medium-low. Cook 5 minutes or until most of juice is absorbed, stirring occasionally.  Let stand until desired consistency is reached and to cool slightly before serving.

Single Microwave serving: 3/4 teaspoon butter, ½ medium apple, peeled, cored and diced, 2/3 cups juice or water, ¾ teaspoon brown sugar, ¼ teaspoon Apple Pie Spice, pinch salt, 1/3 cup whole (old-fashioned oats).

Directions: In 2 cup microwaveable bowl, combine all ingredients. Microwave on high for 4 to 5 minutes or until most of juice is absorbed. Watch carefully to prevent over spillage. Let stand to cool and achieve desired consistency.

Apple Pie Oatmeal

Approximate Values Per Serving: 331 calories, 6 g fat (2.7 g saturated), 9 mg cholesterol, 5.3 g protein, 64 g carbohydrates, 6 g dietary fiber, 177 mg sodium

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