Recipes - Beans
showing 9 matching recipes
Very Veggie Lentil Chili
Even your meat eaters will be satisfied with such a thick, rich chili. The texture is similar to “regular” chili, and the flavors are bold enough to transform this lowly, inexpensive legume to a real feast.
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Black-eyed Pea Salad
This salad with black-eye peas and ham is perfect for a New Year's Day lunch -- or any day of the year.
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Edamame Soup
When we spotted a recipe for Edamame Soup in a new cookbook by our friend Belinda Hulin, we got inspired and adapted Belinda’s luscious soup with its fresh, bright Asian flavors.
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Black Bean-Red Pepper Salad with Shrimp
Whether you serve it as a side dish or a main, this hearty, low-fat salad will hit the spot.
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Classic Hummus
Prepared hummus is available in the deli of larger supermarkets, but it’s very quick (and more delicious) to make your own.
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Chili Beans over Rice
Here's a healthy bean dish that doesn't taste healthy at all!
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Jumpin’ Jambalaya
A robust jambalaya practically jumps off the table. Serve with deli coleslaw and purchased corn muffins for a quick feast.
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Jerry’s Immortal Baked Beans
Historic (or at least old-fashioned), here are Beverly’s go-to beans for cookouts and impromptu potlucks.
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Speedy Black Bean Soup
Tape this recipe inside the cupboard door for nights when dinner needs to come from the pantry—and fast. It's been our family favorite for over a decade.
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