Recipes - French-inspired
showing 10 matching recipes
Rustic Sweet Onion Tart
Rustic Sweet Onion Tart is simple (read easy), but it really delivers. With just 10 minutes of prep, you’ve got it ready for the oven.
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Lemon-Thyme Vinaigrette
This is terrific over steamed asparagus or any other steamed vegetable (hot or cold) or salad.
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Classic Custard Quiche Lorraine
This quiche is tall and smooth, with little other than cheese, onions and a bit of bacon to distract from a custardy center rich with eggs and cream.
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Blue Cheese Dressing
This dressing is so rich you could also use it as a dip for fresh vegetables.
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Remoulade Sauce
Remoulade is a French mayonnaise sauce that’s usually served as a condiment with cold meat and seafood but we like it as a dipping sauce for pizza and most anything else!
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Pan-Seared Tenderloin with Bearnaise Sauce
Steaks already are special, but this Microwave Bearnaise Sauce sends them over the top.
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Crème Custards (Individual), with Berries
We never thought we could turn out the creamy smooth crème custards you find in restaurants until we tried this recipe, featured in Desperation Entertaining!
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Summer’s Vichyssoise
When it’s hot out soup can still be dinner -- just make it cold.
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The Mighty Omelet
Mighty good? Mighty easy? Mighty versatile? Mighty thrifty? Yes to all of the above, in Southern speak at least!
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French Onion Soup
Real French Onion Soup? We’re not kidding. Tasting is believing.
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