Recipes - Soups, Stews & Chili
showing 19 matching recipes
Black Bean and Veggie Chili
We think you’ll love our recipe for Black Bean and Veggie Chili and are betting you’ll never miss the meat.
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Quick and Creamy Tomato-Basil Soup
We love this soup. It’s easy. It’s flexible. It tastes like something from a fancy bistro yet flies together in 10 minutes flat.
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Chickpea and Sweet Potato Stew
This healthy, delicious vegan stew will satisfy everyone.
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Truly Vegetarian Minestrone
For a vegetarian, even vegetable soups aren’t always safe. Minestrone doesn’t usually have any actual meat but is classically made with beef and chicken broth. Our solution provides a delicious alternative.
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Greek Lemon-Rice Soup with Chicken
Avgolemono, a traditional Greek soup made from chicken broth, lemon juice, eggs and rice, is a simple soup that we’ve somehow neglected to concoct a desperate version of – until now.
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Mediterranean Turkey Stew with Artichokes
This delicious stew is different and light!
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Edamame Soup
When we spotted a recipe for Edamame Soup in a new cookbook by our friend Belinda Hulin, we got inspired and adapted Belinda’s luscious soup with its fresh, bright Asian flavors.
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Pumpkin-Sweet Potato Bisque
Is there anything better for fall -- and Thanksgiving -- than Pumpkin Bisque? This version has sweet potatoes and peanut butter for a perfect combo.
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Faux Maque Choux (Cajun Corn and Tomato Stew)
Maque Choux traces back to the Acadian French and Native American roots of Louisiana. This corn and tomato stew combines the best flavors of several culinary traditions.
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Chicken Stew the Easy Way
Here's a modern version of a kid-friendly classic -- Chicken Stew or Chicken and Noodle Soup -- whichever name makes you hungrier. This recipe combines the best of both.
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Summertime Gazpacho
This is an authentic Spanish-style gazpacho with one small twist -- vegetable juice replaces straight tomato. It's a taste of the Costa del Sol in 20 minutes flat.
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Broccoli Cheese Soup
My friend Pauline Byron turned me on to the glories of the immersion blender when she shared her terrific recipe for Broccoli Cheese Soup.
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Scrumptious Crock Pot Beef Stew
This is my beef stew secret. Alicia and I are both thrilled to have an official copy in our virtual recipe box. Let us know if you like it as much as we do!
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Almost Dad’s Clam Chowder
Beverly's dad digs his own clams on Topsail Island to make his chowder. This quick version is the next best thing.
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Summer’s Vichyssoise
When it’s hot out soup can still be dinner -- just make it cold.
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Baked Potato Soup
When we make our Perfect Baked Potatoes, we often bake extras just to use in this soup. We like ours sinfully loaded, but without all of the extras, it’s a low-calorie meal.
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Cajun Corn Chowder
Thanks for this soup's rich flavor go to New Orleans chef Paul Prudhomme. We turned his two-hour recipe into this 20-minute version.
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French Onion Soup
Real French Onion Soup? We’re not kidding. Tasting is believing.
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Speedy Black Bean Soup
Tape this recipe inside the cupboard door for nights when dinner needs to come from the pantry—and fast. It's been our family favorite for over a decade.
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