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Beverly Mills & Alicia Ross

Main Ingredients: Vegetables

Styles: 30 Minutes or Less, Budget-minded, Kid Friendly

Meal / Menu Items: Salads, Sides

Cuisines: American, Vegetarian

Recipes

Ranch Slaw

Serves 6

Start to Finish: 3 minutes

Ranch Slaw

Here's a quick and easy take on coleslaw that even kids will like!

Recipe

1 1/2 cups light Ranch salad dressing
2 tablespoons skim milk*
1 bag (16 ounces) cabbage coleslaw mix

In a large bowl mix together the salad dressing and milk. Add the coleslaw mix and toss to coat well with dressing. Serve immediately. (Slaw keeps, refrigerated in an airtight container, for up to 2 days.)

* Notes

Low-fat or whole milk could be used.

Nutrition Info

Approximate Values Per Serving: 176 calories (71% from fat), 14 g fat (1 g saturated), 17 mg cholesterol, 2 g protein, 11 g carbohydrates, 1 g dietary fiber, 625 mg sodium

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hımm im hungry :D

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